Cicerone Server Rediness Courses

The Cicerone Certification Program offers four levels of certification, beginning with the fundamentals and progressing to the most complex and demanding.

Level 1 – Certified Beer Server 

Great beer service begins with the fundamentals: beer clean glassware, a proper pour, and beer that hasn’t been ruined by improper handling. When properly executed, these elements showcase the beer as the brewer intended. And in today’s beer world, every dialog between server and guest begins with talk of beer styles and flavors. The Cicerone Certified Beer Server exam assesses these skills to recognize those individuals who are best prepared to sell or serve a wide range of beers.

Level 2 – Certified Cicerone Overview

Beer industry workers learn from many different sources and soon gain knowledge that distinguishes them from those on the customer side of the bar. But without certification, it is hard to tell what people really know simply by looking at a resume or business card.

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Ballarat Beard and Stache Dinner

Experience the Ballarat Heritage Festival and join like-minded legends the night before the Ballarat Beard and Stache Competition at Aunty Jacks.  Including a three-course meal with free beer for two hours while you get the inside word on the judging criteria from the event organizers.